A Culinary Odyssey from the Ancient Israelites to the Modern Mediterranean
by Benyamim Tsedaka
Edited by Ben Piven and Avishay Zelmanovich
Epilogue by Steven Fine
$35.00
£26.00
AU$48.00
ISBN: 9781725285897
Pub Date: October 2020
Format: Paperback
Imprint: Wipf and Stock
The first-ever Samaritan Cookbook takes you on an adventure into this little-known world of Israelite food and drink. We journey to both halves of the community: in Holon, outside Tel Aviv, and Kiryat...
As Good Today as It Was for the Hebrew Bible and First-Century Christianity
by Tom Steffen and William Bjoraker
Foreword by R. Daniel Shaw
$42.00
£32.00
AU$57.00
ISBN: 9781532684807
Pub Date: May 2020
Format: Paperback
Imprint: Wipf and Stock
Have Western exegetes turned an Eastern book into a Western one? Has our fondness for a fixed printed text capable of being analyzed with precision and exactitude blinded us to other hermeneutic possibilities?...
California matters, both as a place and as an idea. What famed historian Kevin Starr has called "the California Dream" is a vital part of American self-understanding. Just as America was meant to be...
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