A Culinary Odyssey from the Ancient Israelites to the Modern Mediterranean
by Benyamim Tsedaka
Edited by Ben Piven and Avishay Zelmanovich
Epilogue by Steven Fine
$38.00
£34.00
AU$48.00
ISBN: 9781725285897
Pub Date: October 2020
Format: Paperback
Imprint: Wipf and Stock
The first-ever Samaritan Cookbook takes you on an adventure into this little-known world of Israelite food and drink. We journey to both halves of the community: in Holon, outside Tel Aviv, and Kiryat...
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